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📍Do Chay 1392 Kingsway, Vancouver, BC V5V 3E4, Kanada
If you’re visiting Vancouver and love Vietnamese food but follow a vegetarian or vegan lifestyle, you should definitely check out Do Chay.
“I’ve never been to a vegetarian restaurant that recreates traditional Vietnamese dishes so authentically,” Luana said. And she was absolutely right. The dishes taste incredibly close to the original versions – they’re just completely plant-based. Even people who usually eat meat are likely to be pleasantly surprised.
Do Chay is a family-owned restaurant run by the Vietnamese-Canadian Đỗ family. It opened in 2019 with the vision of reimagining traditional Vietnamese cuisine in a modern, creative, and entirely plant-based way.
Located in the heart of Little Saigon, Do Chay received several awards shortly after opening. For us, it was definitely one of the culinary highlights of our time in Vancouver. ❤️